1. Powerful & Even Baking Performance
This commercial convection oven features a 360° hot air circulation system combined with a built-in steam injection function, ensuring even heat distribution and excellent baking results. It produces crispy crusts, soft interiors, and consistent color, making it ideal for baking bread, baguettes, pizza, croissants, cakes, cookies, pastries, muffins, and more.
2. Durable Construction & Smart Operation
Constructed from 1.2 mm thick 304 food-grade stainless steel, the oven offers outstanding durability, corrosion resistance, and easy cleaning. Customers can choose between a smart digital control panel or an advanced touchscreen control panel for precise control of temperature, time, and steam. The heavy-duty motor is backed by a 5-year warranty for long-lasting and reliable performance.
3. Certified for Global Markets & OEM Available
Available in both electric and gas models, the oven can be customized to meet different voltage and gas requirements. Certified to CE, ETL, RCM, and UL standards, it complies with international safety and quality requirements. OEM and ODM services are available, making it an ideal baking solution for commercial bakeries, restaurants, hotels, cafés, supermarkets, and food processing facilities worldwide.